Cranberry Jalapeno Cream Cheese Dip

Cranberry Jalapeno Cream Cheese Dip

Cranberry Jalapeno Cream Cheese Dip

Ingredients

1 12-ounce bag fresh cranberries

1 jalapeño, stemmed, seeded and coarsely chopped

1 cup granulated sugar

2 tablespoons lime juice

1/2 teaspoon cumin

pinch salt

2 8-ounce packages cream cheese, softened

Directions

In a food processor or by hand, chop cranberries and jalapeno to a fine dice.

Add sugar, lime juice, cumin and salt and pulse a few times or stir to combine. Pour mixture into a bowl, cover and place in refrigerator at least 4 hours or overnight.

Spread softened cream cheese into a large rimmed dish (a 9-inch pie plate works well). Top cream cheese with cranberry-jalapeno mixture. Cover and place in refrigerator 2 hours to set.

Serve dip with crackers.

http://freerecipenetwork.com/cranberry-jalapeno-cream-cheese-dip/

Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.