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Apple Cake

Apple Cake

Apple Cake

Apple Cake


1 cup diced (or 3 small apples)

1 ¾ cups self rising flour

2 tsp ground cinnamon

½ tsp ground nutmeg

1 tbsp avocado butter or coconut oil (melted)

1/4 cup applesauce

1 tbsp vanilla extract

½ cup almond strawberry yogurt

½ cup pure maple syrup

6 tbsp plant-milk or any nondairy milk


Mix dry ingredients in a small bowl, and then mix the rest with a blender all together.

Add flour mix to wet ingredients until combined. If you want you can throw in about 1/4 of ground walnuts and a tablespoon of ground flaxseed.

Fold in the apples.

Spray bundt pan with coconut spray and light dust with flour.

Baked at 350F for 45-55 mins, or until knife comes out clean.

Let cool for at least 20 mins before taking out if pan.

Very important to let it cool or it’ll fall apart.

Enjoy with a drizzle of melted (2 tablespoons) and about 1/4 of honey.

Mix that well before pouring over top of cake.

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