Asiago and Artichoke Dip

Asiago and Artichoke Dip

Asiago and Artichoke Dip


3 cloves garlic, minced

1 Cup good quality mayo (I used the olive oil kind)

1 Cup grated asiago cheese

1/2 tsp cayenne pepper

1 398 ml can of artichoke hearts, chopped

paprika for sprinkling


Preheat oven to 350*F

In a medium bowl, mix together all ingredients.

Pour into an oven proof dish and bake for 15 minutes

or until golden.

Put on a platter with good bread or pita chips.

Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.

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