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Baked Ziti (Ninja Foodi)

Baked Ziti (Ninja Foodi)

Baked Ziti (Ninja Foodi)

Baked Ziti (Ninja Foodi)


1 Tbsp extra virgin olive oil

1 c diced onion

1.5-2 lb ground beef

1 (8 oz) fresh spinach, washed & dried

2 (24 oz) jars marinara

1 c water

1 c dry red wine or (substitute for broth or apple juice cranberry juice), if no wine on hand

1 box (16 oz) ziti

1/2 tsp garlic powder

1/2 tsp salt

1 c ricotta cheese

1 c shredded mozzarella


Preheat 5 mins on Saute, High.

Saute onion in olice oil for 4 min, add ground beef and saute until browned. Add spinach and stir until wilted.

Add marinara, water, wine, salt & garilc, & ziti, mix well.

Pressure cook on low for 2 mins, then do a 10 min natural release.

Stir in ricotta, top with mozzarella, and broil on low until browned (3-4 mins).

4 thoughts on “Baked Ziti (Ninja Foodi)”

  1. Every thing was good, but it needed more seasoning Next time I will add more flavor. I will definitely make this recipe again.

  2. So I kinda followed this recipe eyeballing
    everything and adding ingredients.. I used chicken, added chopped asparagus and mushrooms.. I found this recipe to be a great base for formulating my own to meet our personal taste..

  3. I’ve been subbing turkey for ground beef for a slightly healthier choice. Also, I like to add 3 teaspoons of crushed red pepper and 2 teaspoons of Italian seasoning. For a slightly different taste, you can substitute half of the spinach with fresh basil.

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