PrintInstant Pot Lentil Soup Instant Pot Lentil SoupIngredients1 1/2 Cups Green or Brown Lentils 6 Cups Vegetable Broth or stock of choice. 6 Carrots Rough Chopped 1 Purple Onion Diced 3 Stalks Celery 1 Potato Diced about a cup 4 Cloves Garlic Chopped 2 Tablespoons Chopped Cilantro Optional 10 Turns Fresh Ground Pepper 1 tsp. … Read more
PrintBaked Zucchini Chips Baked Zucchini ChipsIngredients3 small zucchini, sliced into 1/4-inch rounds 2 tablespoons olive oil ½ cup Italian-seasoned bread crumbs 2 tablespoons grated Parmesan cheese 2 teaspoons fresh oreganoDirectionsPreheat oven to 350 degrees F (175 degrees C). Place zucchini in a bowl. Drizzle olive oil over zucchini and stir to coat; add bread crumbs … Read more
PrintInstant Pot Chili Instant Pot ChiliIngredients2 teaspoons olive oil 2 pounds ground beef I use 90% lean 1 onion finely diced 1 1/2 teaspoons minced garlic 28 ounce can diced tomatoes do not drain 3 8 ounce cans tomato sauce 3/4 cup beef broth 2 tablespoons chili powder 2 teaspoons ground cumin 2 teaspoons smoked … Read more
PrintCheesy Ham and Chicken Bubble-Up Bake Cheesy Ham and Chicken Bubble-Up BakeIngredients1 package (8 oz) cream cheese 2 cups shredded Colby-Monterey Jack cheese (8 oz) 3/4 cup milk 1 can (16.3 oz) Pillsbury Grands Flaky Layers refrigerated Sweet Hawaiian biscuits 2 cups diced deli rotisserie chicken 1 cup diced cooked ham 1/2 cup chopped red … Read more
PrintFrench Onion Chicken Meatballs French Onion Chicken MeatballsIngredientsFOR THE MEATBALLS 2 tbsp. extra-virgin olive oil, for baking sheet 1 lb. ground chicken 1/2 c. shredded Gruyère 1/4 c. bread crumbs 2 tbsp. freshly chopped parsley 1 large egg, beaten 2 cloves garlic, minced 1 tsp. kosher salt Freshly ground black pepper FOR THE SAUCE 4 … Read more
PrintLemon Meringue Slab Pie Lemon Meringue Slab PieIngredientsCrust 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box Filling 2 1/2 cups sugar 1/2 cup cornstarch 1/2 teaspoon salt 2 1/2 cups water 3 teaspoons grated lemon peel 3/4 cup fresh lemon juice 5 egg yolks 5 tablespoons butter, cut into pieces Meringue 6 … Read more
PrintPear Pie Pear PieIngredients1 Pie Shell 4 Pears 1/2 cup McCutcheon’s Pear Butter *You can choose a Gluten-free Pie Shell for gluten sensitive family and/or friendsDirectionsCut the pears in quarters, peel the skin, and cut each quarter into 6-7 slices, making total about 100 pieces. Heat the skillet and sauté pear slices until a little … Read more
PrintThai Cucumber Salad Thai Cucumber SaladIngredients1/2 cup unseasoned rice vinegar 2 tablespoons sugar Kosher salt 1 English cucumber (12 ounces), thinly sliced (2 1/2 cups) 1/2 small red onion, thinly sliced (1/2 cup) 1 Thai chile, thinly sliced (seeded for less heat, if desired) 1/4 cup roasted unsalted peanuts, roughly chopped 1/2 cup fresh herbs, … Read more
PrintRoasted Cinnamon-Rubbed Chicken Roasted Cinnamon-Rubbed ChickenIngredients1 1/2 teaspoons ground cinnamon 1 1/2 teaspoons kosher salt 1 teaspoon ground cumin 1/2 teaspoon freshly ground pepper 1 tablespoon grated fresh ginger 1 tablespoon extra-virgin olive oil 4 whole chicken legs (2 1/2 pounds)DirectionsPreheat oven to 400°F. In a bowl, combine all of the ingredients except the chicken … Read more
PrintAir Fryer Biscuit Pizza Snack Air Fryer Biscuit Pizza SnackIngredients1 can biscuits (8) 8 Tbsp pizza sauce 8 Tbsp shredded mozzarella Mini pepperoni 4 per biscuitDirectionsPreheat Ninja to 325F Shape biscuits into a cup by by pressing in middle a little place in oiled AF Basket Lay 1 in middle surrounded by 7. Add sauce, … Read more