PrintCinnamon French Toast Bake Cinnamon French Toast BakeIngredients1/4 cup butter, melted 2 cans (12.4 oz. each) Pillsbury refrigerated cinnamon rolls 6 eggs 1/2 cup heavy whipping cream 2 teaspoons ground cinnamon 2 teaspoons vanilla 1 cup chopped pecans 1 cup maple syrup GARNISH Icing from cinnamon rolls Powdered sugar 1/2 cup maple syrup, if desiredDirectionsHeat … Read more
PrintButter Pecan Cookies Butter Pecan CookiesIngredients1-3/4 cups chopped pecans 1 tablespoon plus 1 cup butter, softened, divided 1 cup packed brown sugar 1 large egg, room temperature, separated 1 teaspoon vanilla extract 2 cups self-rising flour 1 cup pecan halvesDirectionsPreheat oven to 325°. Place chopped pecans and 1 tablespoon butter in a baking pan. Bake … Read more
PrintGreen Bean Casserole Crescent Cups Green Bean Casserole Crescent CupsIngredients2 cans (235 g) refrigerated Pillsbury Original Crescents (8 count) 1 can (284 mL) condensed cream of mushroom soup 1/2 cup milk 1 teaspoon Worcestershire Sauce 2 cans (398 mL each) green beans, drained 1 cup shredded Cheddar cheese 1 1/2 cups French-fried onionsDirectionsHeat oven to … Read more
PrintSweet Potato Turkey Chili Sweet Potato Turkey ChiliIngredients1 lb. ground turkey 2 large sweet potatoes ; peeled and cut into bite-sized pieces 1 onion ; diced 15 oz. can tomato sauce 15 oz. can petite diced tomatoes 2 (15 oz.) cans pinto beans ; mostly drained 1 tsp minced garlic 2 tbsp. flour 2 tbsp. … Read more
PrintGarlic Roasted Radishes Garlic Roasted RadishesIngredients1 lb. fresh radishes, stems removed, ends trimmed, and halved 1 tablespoon melted ghee, butter coconut oil or avocado oil) 1/2 teaspoon sea salt 1/8 teaspoon black pepper 1/4 teaspoon dried parsley, dried chives, or dried dill or mix 2 garlic cloves, finely minced Optional toppings: Ranch dressing for drizzling … Read more
PrintCrockpot Cabbage Rolls Crockpot Cabbage RollsIngredients1 head of cabbage 3 cups tomato juice 1 – 8oz.. can tomato sauce 1 egg 1/2 cup. uncooked white rice (basmati is nice) 1 pkg. onion soup mix 1 lb. extra lean ground beef 1/3 cup parmesan cheeseDirectionsTake off about 12 leaves off the cabbage and place in a … Read more
PrintCaramel Sauce Caramel SauceIngredients2 cups sugar 2/3 cup butter cut in small cubes 4 tbsp. water 1 cup whipping creamDirectionsMix the sugar and water in a large saucepan. Boil the sugar and water over medium heat until the mixture begins to turn a light to medium amber color. No need to stir the boiling sugar, … Read more
PrintCherry Marshmallow Balls Cherry Marshmallow BallsIngredients1-10 ounce can sweetened condensed milk 1 tsp. pure vanilla extract 2 cups graham cracker crumbs 3 cups mini marshmallows 1 cups chopped maraschino cherries 2 cups coconut, for rollingDirectionsIn a large bowl stir the vanilla extract into the sweetened condensed milk. Fold in the graham crumbs. Add the cherries … Read more
PrintNutella Fudge Crumble Bars Nutella Fudge Crumble BarsIngredientsThe Crumble 2 tsp baking powder 2 cups rolled oats, large 1 cup brown sugar 2 cups flour 1 ½ cups butter, cut in small cubes The Nutella Filling 1 cup chocolate chips 1/2 cup whipping cream, or evaporated milk 1 cup Nutella 1 cup icing sugarDirectionsTo make … Read more
PrintRavioli Bake Ravioli BakeIngredients2 packages (9 oz. each) refrigerated cheese-filled ravioli 1 jar (25 to 26 oz.) chunky tomato pasta sauce 1 teaspoon dried basil leaves 2 cups shredded mozzarella cheese (8 oz.)DirectionsHeat oven to 400°F. In 3-quart saucepan or 4-quart Dutch oven, cook ravioli as directed on package; drain and set aside. In same … Read more