Instant Pot Broccoli Cheddar Soup

PrintInstant Pot Broccoli Cheddar Soup Instant Pot Broccoli Cheddar SoupIngredients4 cups of broccoli chopped up 1 medium carrot shredded. or shredded carrots (no more than ½ cup) 1 medium onion, chopped. 2 cups of cheddar cheese, shredded 1 Tablespoon olive oil 3 cups chicken broth 1 ½ cups heavy cream (or milk for a healthier … Read more

Chicken Tortilla Soup

PrintChicken Tortilla Soup Chicken Tortilla SoupIngredients1 pound boneless, skinless chicken breasts 1 15 oz. can of sweet whole corn kernels, drained 1 15 oz. can of diced tomatoes, drained 5 cups chicken stock 1 medium onion, chopped 1 medium green pepper, chopped 1 serrano pepper, de-seeded, de-veined, and chopped 2 cloves of garlic, minced 1/2 … Read more

Garlicky White Bean Soup with Dark Greens

PrintGarlicky White Bean Soup with Dark Greens Garlicky White Bean Soup with Dark GreensIngredientsSoak 4 cups of white beans overnight in plenty of water (I used great northern beans) 10-12 cups of water 2 garlic cloves, smashed and peeled 3 bay leaves 2 tablespoons olive oil 4 cups of baby spinach (or one bunch of … Read more

Crockpot Stuffed Bell Pepper Soup

PrintCrockpot Stuffed Bell Pepper Soup Crockpot Stuffed Bell Pepper SoupIngredients1 lb grass-fed ground beef (sub black beans to make vegetarian friendly) 1 green bell pepper (diced) 1 yellow bell pepper (diced) ½ a large yellow onion (diced) 2 cloves of garlic (minced) 2 tablespoon expeller pressed coconut oil 1 32 oz box broth (beef, chicken, … Read more

Chicken Pot Pie Crumble

PrintChicken Pot Pie Crumble Chicken Pot Pie CrumbleIngredients20 oz. boneless skinless chicken breast halves (about 2 large) 1 (14.5 oz) can low-sodium chicken broth 1 Tbsp olive oil 1 cup peeled and diced carrots (about 2 large carrots) 3/4 cup diced celery (about 2 large stalks) 3/4 cup finely diced yellow onion (about 1/2 medium … Read more