Rice Noodle Soup

PrintRice Noodle Soup Rice Noodle SoupIngredients1 tbsp vegan butter/ normal butter if non-vegan 1 carrot diced 4-5 broccoli florets 1/2 cup corn 3-4 leaves with stem bok choy 2-3 cups Water 1 tsp vegetable stock powder 1/2 cup cooked rice noodles 1/4 cup chopped green onions Salt and Pepper as per taste Lemon juiceDirectionsIn a … Read more

Easy Oven Baked Cheesy Creamed Corn

PrintEasy Oven Baked Cheesy Creamed Corn Easy Oven Baked Cheesy Creamed CornIngredients2 tablespoons butter 1/4 cup chopped white onions 1/4 teaspoons salt 2 tablespoons all-purpose flour 1 1/2 cups milk 20 ounces frozen corn thawed 1 1/2 cups shredded Cheddar cheeseDirectionsMelt butter in a saucepan, add onions and salt over medium heat. Cook onions until … Read more

Vegetarian Quesadilla with Broccoli Rabe

PrintVegetarian Quesadilla with Broccoli Rabe Vegetarian Quesadilla with Broccoli RabeIngredients1/4 cup broccoli rabe 1 teaspoon olive oil 1 whole grain wheat tortilla 1/4 cup corn 1/4 cup black beans 1/4 cup cheddar cheese 2 tablespoons onion, choppedDirectionsChop broccoli rabe into bite sized pieces. Heat olive oil in a medium sized pan over medium/low heat. Place … Read more

Slow Cooker White Turkey Chili

PrintSlow Cooker White Turkey Chili Slow Cooker White Turkey ChiliIngredients2 tablespoons olive oil 1 large onion, chopped 3 cloves garlic, minced 2 small jalapeno peppers, seeds removed, minced 2 pounds lean ground turkey 3 cans (14.5 ounces each) chicken broth 3 cans (15 ounces each) cannellini beans (white kidney beans), rinsed and drained 2 can … Read more

Deep-Fried Corn Dogs

PrintDeep-Fried Corn Dogs Deep-Fried Corn DogsIngredientsVegetable oil for frying 8 hot dogs 1 cup all-purpose flour 1 cup yellow cornmeal 1 tablespoon sugar 1 ½ teaspoons baking powder 1 teaspoon salt ¼ teaspoon ground black pepper ¼ teaspoon cayenne pepper 1 cup milk 1 large egg, slightly beatenDirectionsHeat oil in a deep fryer to 375°F. … Read more

Mexican Corn and Avocado Salad

PrintMexican Corn and Avocado Salad Mexican Corn and Avocado SaladIngredients1/4 cup vegetable oil 2 tablespoons chipotles in adobo sauce 1 tablespoon lime juice 1 tablespoon sugar 1 teaspoon salt 1/2 teaspoon ground cumin 1/2 teaspoon coarse black pepper 6 medium ears corn-on-the-cob, cooked 2 ripe avocados, peeled, pitted and cut into 1-inch pieces 1 medium … Read more

Pasta Salad with Corn, Bacon, and Buttermilk Ranch Dressing

PrintPasta Salad with Corn, Bacon, and Buttermilk Ranch Dressing Pasta Salad with Corn, Bacon, and Buttermilk Ranch DressingIngredients8 ounces orecchiette pasta Salt for pasta water 4 ounces bacon (about 4 strips) 1 3/4 cup fresh or frozen corn kernels 3/4 cup green onions, thinly sliced (from about 6 green onions) 3/4 cup diced red bell … Read more