Louisiana Spoon Bread

PrintLouisiana Spoon Bread 1 hour Louisiana Spoon BreadIngredients1 c Cornmeal 3 c Milk; scalded 2 ts Salt 1 ts Sugar 1 tb Butter; melted 3 Egg yolks; beaten 3 Egg whites; stifly beatenDirections1. After scalding the milk in a saucepan over high heat, reduce to low and add cornmeal. Cook 5 minutes. 2. Add salt … Read more