Vanilla Bean Baked Custard

PrintVanilla Bean Baked Custard Vanilla Bean Baked CustardIngredients1 (12-ounce) can evaporated low-fat milk 1/2 cup 1% low-fat milk 1 teaspoon vanilla bean paste 1 large egg, lightly beaten 2 large egg yolks 1/3 cup sugar DirectionsCombine milks in a medium saucepan. Bring to a simmer over medium heat, about 4 minutes. Remove from heat; add … Read more