PrintPecan Pie Cookies Pecan Pie CookiesIngredients1 prepared single pie crust homemade or purchased 2 tablespoons butter melted 1/2 cup pecans chopped 1/3 cup packed brown sugar 1/4 cup corn syrup 2 eggs 1/8 teaspoon salt Optional 1/4 cup semi sweet or milk chocolate chip for decoratingDirectionsPreheat oven to 400 degrees F. Combine butter, pecans, brown … Read more
PrintCherry Chocolate Chip Cookies Cherry Chocolate Chip CookiesIngredients2 cups unsalted butter, softened 1/2 cup white sugar 3/4 cup light brown sugar, packed 2 large eggs 1 teaspoon pure vanilla extract or almond extract 3 tablespoons maraschino cherry syrup 3 cups flour 1 teaspoon baking soda 1/2 teaspoon fine sea salt 3/4 cup maraschino cherries, drained … Read more
PrintSoft Pumpkin Molasses Cookies Soft Pumpkin Molasses CookiesIngredients2 1/3 C. all-purpose flour 2 t. baking soda 1 t. cinnamon 1 t. ground ginger 1 t. sea salt 1/4 t. ground cloves 1 C. sugar 1/2 C. pumpkin 1/2 C. canola oil 1/4 C. molasses 1 T. flax meal 2 t. vanilla extract 2 T. turbinado … Read more
Print“Dance the Night Away” Energy Bars Ingredients2/3 cup dried tart cherries 1/3 cup dried apricots 1/4 cup pitted whole dates (about 5) 1 cup raw almonds 1/4 teaspoon fine salt 2 teaspoons flaxseeds, optional 2 tablespoons toasted sesame seeds, optional Nonstick cooking spray DirectionsReconstitute any of the fruit that is not moist and tender by … Read more
PrintBrownie Crackles Brownie CracklesIngredients1 package fudge brownie mix (13×9-inch pan size) 1 cup all-purpose flour 1 egg 1/2 cup water 1/4 cup canola oil 1 cup (6 ounces) semisweet chocolate chips Confectioners’ sugarDirectionsPreheat oven to 350°. In a large bowl, beat brownie mix, flour, egg, water and oil until well blended. Stir in chocolate chips. … Read more
PrintCandy Cane Shortbread Bars Candy Cane Shortbread BarsIngredients1 cup butter, softened 1 cup packed brown sugar 1 large egg yolk 1-1/2 teaspoons peppermint extract 2 cups all-purpose flour BUTTERCREAM: 2 cups confectioners’ sugar 1/4 cup butter, melted 2 tablespoons 2% milk 1/2 teaspoon peppermint extract 2 drops red food coloring, optional TOPPING: 9 ounces white … Read more
PrintCherry and White Chocolate Chip Cookies Cherry and White Chocolate Chip CookiesIngredients375 ml or 1 1/2 cups all-purpose flour 5 ml or 1 tsp baking powder 1 ml or 1/4 tsp baking soda 1 ml or 1/4 tsp salt 175 ml or 3/4 cup butter, softened 175 ml or 3/4 cup packed brown sugar 1 … Read more
PrintTurtle Cookie Cups Turtle Cookie CupsIngredients1 cup butter, softened 1 cup packed brown sugar 1/2 cup sugar 2 large eggs 1 teaspoon vanilla extract 2-1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1-1/4 cups semisweet chocolate chips, divided 1/2 cup chopped pecans 1 cup Kraft caramel bits 3 tablespoons heavy whipping cream … Read more
PrintRed Velvet Peppermint Thumbprints Red Velvet Peppermint ThumbprintsIngredients1 cup butter, softened 1 cup sugar 1 large egg 4 teaspoons red food coloring 1 teaspoon peppermint extract 2-1/2 cups all-purpose flour 3 tablespoons baking cocoa 1 teaspoon baking powder 1/4 teaspoon salt 2 cups white baking chips 2 teaspoons canola oil 1/4 cup crushed peppermint candiesDirectionsPreheat … Read more
PrintTexas Pecan and Chocolate Chip Cookies Texas Pecan and Chocolate Chip CookiesIngredients¾ cup cane sugar ¾ cup brown sugar 2 eggs 2 teaspoons vanilla 2 ¼ cup all-purpose flour 1 teaspoon baking powder 1 teaspoon salt 2 cups chocolate chips 1 cup Texas pecansDirectionsPreheat oven to 350 degrees F. Mix the butter and sugar to … Read more