Asiago and Artichoke Dip

PrintAsiago and Artichoke Dip Asiago and Artichoke DipIngredients3 cloves garlic, minced 1 Cup good quality mayo (I used the olive oil kind) 1 Cup grated asiago cheese 1/2 tsp cayenne pepper 1 398 ml can of artichoke hearts, chopped paprika for sprinklingDirectionsPreheat oven to 350*F In a medium bowl, mix together all ingredients. Pour into … Read more

Cheesy Mexican Corn Dip

PrintCheesy Mexican Corn Dip Cheesy Mexican Corn DipIngredients2 cups shredded cheddar cheese 1 cup shredded Monterey Jack cheese 2 tablespoons chipotle peppers in adobe sauce, minced 1 (4 oz.) can diced green chilies 1/2 cup mayonnaise 1/4 teaspoon garlic powder 1.5 cups corn kernels (fresh, frozen or canned) 1 small tomato, chopped and seeded 1 … Read more

Neiman Marcus Dip

PrintNeiman Marcus Dip Neiman Marcus DipIngredients5 – 6 green onions 8 oz. cheddar cheese, shredded 1 1/2 cups mayonnaise 1 jar Hormel Real Bacon Bits 1 pkg. slivered almonds DirectionsChop the green onions. Shred the cheddar cheese. Mix the onions, cheese, mayo, bacon bits, and slivered almonds together. Chill for a couple hours. Serve with … Read more

Creamy Rotel Dip

PrintCreamy Rotel Dip Creamy Rotel DipIngredients1/2 lb sausage 8 oz cream cheese 8 oz Velvetta 1/2 cup sour cream 1 can Mexican Rotel Tomatoes, undrainedDirectionsIn a medium skillet, brown sausage and drain. In a large bowl, heat cream cheese, velveeta and sour cream in microwave until melted. Stir in tomatoes and sausage. Pour in crock … Read more

Caramelized Onion Dip

PrintCaramelized Onion Dip Caramelized Onion DipIngredients1 tablespoon olive oil 1 medium yellow onion, medium dice (about 2 cups) 1 medium garlic clove, finely chopped 1 cup sour cream 4 ounces fresh chèvre (goat cheese) 1/4 cup finely chopped fresh chivesDirectionsHeat oil in a medium frying pan over medium-low heat. When it shimmers, add onion and … Read more

Cranberry Jalapeno Cream Cheese Dip

PrintCranberry Jalapeno Cream Cheese Dip Cranberry Jalapeno Cream Cheese DipIngredients1 12-ounce bag fresh cranberries 1 jalapeño, stemmed, seeded and coarsely chopped 1 cup granulated sugar 2 tablespoons lime juice 1/2 teaspoon cumin pinch salt 2 8-ounce packages cream cheese, softenedDirectionsIn a food processor or by hand, chop cranberries and jalapeno to a fine dice. Add … Read more

Shrimp Cocktail Dip

PrintShrimp Cocktail Dip Shrimp Cocktail DipIngredients1pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened 3/4lb. cooked cleaned shrimp, chopped (about 2 cups) 3/4cup KRAFT Cocktail Sauce 1/4cup KRAFT Shredded Parmesan Cheese 2 green onions, slicedDirectionsSPREAD cream cheese onto bottom of shallow bowl. TOSS shrimp with cocktail sauce; spoon over cream cheese. TOP with remaining ingredients. Serve with … Read more

Spinach Dip

PrintSpinach Dip 2 hours, 30 minutes Spinach DipIngredients3/4 cup Mayo 1 1/2 cup sour cream 1 pkg dry vegetable soup 1 pkg frozen chopped spinach, thawed and drained 2/3 cup parmesan cheese, grated 1/2 cup chopped, drained canned water chestnuts 1 green onion, sliced DirectionsMix first 3 ingredients together in a large bowl. Stir in … Read more

Artichoke Hummus

PrintArtichoke Hummus PT40 M Artichoke HummusIngredients1 15-ounce can of garbanzo beans (chickpeas), drained and rinsed 6 ounces marinated artichoke hearts, drained and rinsed 1 clove garlic, peeled and chopped or pressed 2 tablespoons tahini (sesame seed paste) juice of half a lemon (or more, to taste) 2 tablespoons extra virgin olive oil 1/4 cup water … Read more