Corn Crisps

PrintCorn Crisps Corn CrispsIngredients1/2 cup flour 1 tsp kosher salt, plus more for sprinkling 3/4 tsp baking powder 1/2 tsp cumin 1/4 tsp sugar 1/8 tsp cayenne pepper [optional] 1 large egg 1/4 cup milk 1 T unsalted butter, melted 1-1/2 cups can or frozen corn, thawed if frozen [I think it could do with … Read more

Snickers Cupcakes

PrintSnickers Cupcakes Snickers CupcakesIngredientsFor the cupcakes: ½ cup Dutch-process cocoa powder ½ cup hot water 2 cups all-purpose flour ¾ tsp. baking soda ¾ tsp. baking powder ¾ tsp. coarse salt 16 tbsp. unsalted butter 1½ cups sugar 2 large eggs plus 1 egg yolk 1¾ tsp. vanilla extract 2/3 cup sour cream, at room … Read more

Cowboy Meatloaf and Potato Casserole

PrintCowboy Meatloaf and Potato Casserole Ingredients1 package Ore-Ida® Steam n’ Mash Garlic Seasoned 1 pound ground meat lean 3/4 cup onion finely chopped 1/3 cup bread crumbs seasoned 1/4 cup Jack Daniel’s® Barbecue Sauce, Honey Smokehouse™ 1 egg lightly beaten 2 teaspoon chili powder 3/4 teaspoon salt 2/3 cup evaporated milk 1 tablespoon butter 1 … Read more

Chocolate Chip Cookie Dough Cheesecake

PrintChocolate Chip Cookie Dough Cheesecake Chocolate Chip Cookie Dough CheesecakeIngredientsCrust: 4 tablespoons butter, melted 2 1/2 cups chocolate cookie crumbs (I like to use chocolate Teddy Grahams but you could use any chocolate wafer cookie or even Oreos) Filling: 4 (8-ounce) blocks cream cheese, softened to room temperature 1 cup sugar 4 large eggs 1 … Read more

Butternut Squash Pie

PrintButternut Squash Pie 6-8 Butternut Squash Pie IngredientsPastry for single-crust pie (9 inches) 1-1/4 cups sugar 4-1/2 teaspoons cornstarch 1 tablespoon ground cinnamon 3 cups mashed cooked butternut squash 1/2 cup butter, softened 2 eggs 1/4 cup water 3 teaspoons vanilla extract Whipped cream, optional DirectionsLine a 9-in. pie plate with pastry; trim and flute … Read more

Mini Chicken Pot Pies

PrintMini Chicken Pot Pies Mini Chicken Pot PiesIngredients Chicken Mixture 1 tablespoon vegetable oil 1 lb boneless skinless chicken breasts, cut into bite-size pieces 1 medium onion, chopped (1/2 cup) 1/2 cup chicken broth 1 cup frozen peas and carrots 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon ground thyme 1 cup shredded Cheddar cheese … Read more

Potato Bacon Casserole

PrintPotato Bacon Casserole Potato Bacon CasseroleIngredients4 cups frozen shredded hash brown potatoes 1/2 cup finely chopped onion 8 ounces bacon or turkey bacon, cooked and crumbled 1 cup (4 oz.) shredded cheddar cheese 1 can (12 fl. oz.) Evaporated Milk 1 large egg, lightly beaten or 1/4 cup egg substitute 1 1/2 teaspoons seasoned salt … Read more

Orange Chicken

PrintOrange Chicken Orange ChickenIngredients1 1/2 lbs chicken breast, uncooked 3 well beaten eggs 2 T. milk 1 c. cornstarch Salt & Pepper to taste Orange Sauce 1/2 c. soy sauce 1/4 c. catsup 1/2 c. honey 1/4 c. orange juice concentrate 2 T. white vinegar 1 T. dried chives 1 T. red pepper flakes 1 … Read more

Louisiana Spoon Bread

PrintLouisiana Spoon Bread 1 hour Louisiana Spoon BreadIngredients1 c Cornmeal 3 c Milk; scalded 2 ts Salt 1 ts Sugar 1 tb Butter; melted 3 Egg yolks; beaten 3 Egg whites; stifly beatenDirections1. After scalding the milk in a saucepan over high heat, reduce to low and add cornmeal. Cook 5 minutes. 2. Add salt … Read more