Steak Bites

PrintSteak Bites Steak BitesIngredients2 lb. sirloin steak 1 tbsp. olive oil 1/2 tsp. cracked black pepper 1/2 tsp. salt 1/4 cup unsalted butter 5 cloves garlic, minced 1/2 tsp. Italian seasoning 1 tbsp. fresh parsley finely choppedDirectionsChop steak into cubes about 2 inches in size. Toss steak in salt and pepper. Place olive oil in … Read more

Lamb and Cranberry Chili

PrintLamb and Cranberry Chili Lamb and Cranberry ChiliIngredients3 tablespoons olive oil 1 medium red onion, chopped 2 teaspoons minced garlic 2 pounds cubed lamb stew meat 2 pounds 85% lean ground beef 2 (15 ounce) cans diced tomatoes with green chile peppers 2 (15 ounce) cans diced tomatoes with jalapeno peppers 2 (15 ounce) cans … Read more

Turkey Spring Rolls with Cranberry Dipping Sauce

PrintTurkey Spring Rolls with Cranberry Dipping Sauce Turkey Spring Rolls with Cranberry Dipping SauceIngredientsTurkey Spring Rolls: 1 lb. ground turkey 1 tbsp. olive oil 2 tsp. garlic, minced 2 tsp. ginger, minced 3 cups fresh shredded coleslaw mix with carrots 2 tbsp. oyster sauce 2 tsp soy sauce 1 tsp. cornstarch 2 green onion, chopped … Read more

Hamburger Casserole

PrintHamburger Casserole Hamburger CasseroleIngredients1-lb box medium shells 1-lb ground beef garlic, onion, salt and pepper to taste 2 cans tomato soup 1 cup cheddar cheese 1 cup mozzarella cheeseDirectionsCook noodles according to package directions. Drain. Brown the meat and add 2 cans tomato soup to the frying pan. Add ½ can water. Stir and cook … Read more

Lobster Bisque

PrintLobster Bisque Lobster BisqueIngredientsFor the Soup Base 1 tablespoon olive oil 1 small onion, chopped 4 cloves garlic, minced 2 carrots, chopped 2 stalks celery, chopped 2 tablespoons tomato paste 2 teaspoons Old Bay 1 cup good quality dry white wine, such as Sauvignon blanc 1 (32 ounce) carton seafood stock (vegetable stock also works) … Read more

Vegetarian Spinach Stuffed Sweet Potatoes

PrintVegetarian Spinach Stuffed Sweet Potatoes Vegetarian Spinach Stuffed Sweet PotatoesIngredients5-6 small sweet potatoes 100 g fresh spinach chopped 100 g feta 1 garlic clove chopped 2 tbsp. olive oil plus more for drizzling pepper to tasteDirectionsPreheat the oven to 400 F/ 200 C/ gas mark 6. Line a baking tray with parchment paper. Cut the … Read more

Garlic Roasted Radishes

PrintGarlic Roasted Radishes Garlic Roasted RadishesIngredients1 lb. fresh radishes, stems removed, ends trimmed, and halved 1 tablespoon melted ghee, butter coconut oil or avocado oil) 1/2 teaspoon sea salt 1/8 teaspoon black pepper 1/4 teaspoon dried parsley, dried chives, or dried dill or mix 2 garlic cloves, finely minced Optional toppings: Ranch dressing for drizzling … Read more

Mongolian Beef

PrintMongolian Beef Mongolian BeefIngredients1 1/2 pounds beef steak( flank steak, rib eye steak or striploin steak) 1/3 cup corn starch, maybe a little more. 1 cup vegetable oil for frying 1 cup sliced water chestnuts 1 cup chopped bell peppers For the sauce 2 tbsp. vegetable oil 3 cloves minced garlic 3/4 cup water 2 … Read more

Black Bean Patty

PrintBlack Bean Patty Black Bean PattyIngredients5 cups brown rice (cooked) cooked rice (then chilled) 1 cup rolled oats 1 1/2 cups black beans drained and chopped – save the liquid 1/3 cup black bean liquid from above (aquafaba) 1/3 cup parsley chopped 1/3 cup yellow onions chopped 3 ounces beets cooked, peeled and chopped 1/5 … Read more

Slow Cooker Irish Beef Stew

PrintSlow Cooker Irish Beef Stew 11-12 Slow Cooker Irish Beef StewIngredients2 pounds beef for stew 2 tablespoons olive oil 2 cloves garlic, minced 1 beer (12 oz.) stout beer (or red wine) 2 tablespoons quick-cooking tapioca (thickener) 10 small potatoes, washed and cut into bite size pieces 6 large carrots, peeled and cut into 1-inch … Read more