Nana’s Zucchini Jam
Ingredients: 6 cup peeled and grated Zucchini 5 cup white sugar 1-19 oz. can crushed pineapple 1/2 cup lemon juice 1 pkg. lime or cherry… Read More »Nana’s Zucchini Jam
Jams
PB&J Overnight Oats
Ingredients: 1 cup plain Greek-style yogurt, 2% milkfat 1 cup whole milk 1 tablespoon honey 2 tablespoons peanut butter 2 tablespoons raspberry jam, divided 1… Read More »PB&J Overnight Oats
Spiced Christmas Jam
Ingredients: Equipment 10 250 mL canning jars Waterbath Canning Jar Wrench/Lifter Canning Funnel Ladle Non-metallic Bubble Remover Magnetic Lid Lifter Ingredients 1 1/2 pounds fresh… Read More »Spiced Christmas Jam
Dandelion Jelly
Ingredients: 2 cups dandelion petals, lightly packed 4 cups water 4 cups sugar 2 Tbs. lemon juice 1 box powdered pectin Instructions: Cut the green… Read More »Dandelion Jelly
Fried Flowers
Ingredients: 4 3/4 cup flour 1 tbsp. of sugar 1 tbsp. of dry yeast 1 tsp. of salt 3/4 cup warm milk 3/4 cup warm… Read More »Fried Flowers
Bacon-Date Scones with Orange Marmalade Glaze
Ingredients: Scones 2 1/4 cups Pillsbury All Purpose Flour 1/3 cup sugar 4 teaspoons baking powder 6 tablespoons butter 1/2 cup chopped precooked bacon 1/2… Read More »Bacon-Date Scones with Orange Marmalade Glaze
Clementine Marmalade
Ingredients: 3 pounds of clementines 8 cups water 8 cups sugar Instructions: Cut each clementine in half, then slice the into very thin slices. Add… Read More »Clementine Marmalade
Tomato Jam
Ingredients: 3 lbs. ripe tomatoes 1/2 cup finely diced white onion 2 1/2 Tbsp. fresh lemon juice 1/4 cup chopped basil leaves 2 Tbsp. honey… Read More »Tomato Jam
Chow Chow
Ingredients: 12 1/2 pounds green tomatoes, chopped 8 large onions, chopped 10 green bell peppers, chopped 3 teaspoons salt 6 chopped green chile peppers 1… Read More »Chow Chow
Bacon Jam
Ingredients: 1 1/2 pounds lean bacon, cut in 1 inch pieces 1/2 red onion, chopped 1 tablespoon minced garlic 1/2 cup brown sugar 1/2 cup… Read More »Bacon Jam