Crock Pot Mexican Casserole

PrintCrock Pot Mexican Casserole Crock Pot Mexican CasseroleIngredients1 tablespoon extra-virgin olive oil 1 pound ground turkey — or chicken, I used 93% lean ground turkey 1 medium yellow onion — diced 1 cup uncooked quinoa 2 cans red enchilada sauce — (10 ounce cans) (mild or medium) or 2 1/2 cups homemade red enchilada sauce … Read more

Mexican Corn and Avocado Salad

PrintMexican Corn and Avocado Salad Mexican Corn and Avocado SaladIngredients1/4 cup vegetable oil 2 tablespoons chipotles in adobo sauce 1 tablespoon lime juice 1 tablespoon sugar 1 teaspoon salt 1/2 teaspoon ground cumin 1/2 teaspoon coarse black pepper 6 medium ears corn-on-the-cob, cooked 2 ripe avocados, peeled, pitted and cut into 1-inch pieces 1 medium … Read more

Mexican Frito Pie

PrintMexican Frito Pie Mexican Frito PieIngredients1 lb. ground beef 1 med. onion, chopped 1 15.5 oz. can chili beans 1 10 oz. can mild diced tomatoes with green chili’s 1 15 oz. pkg. taco seasoning 1 pkg. frito chips 8 oz. shredded colby jack cheese DirectionsBrown ground beef, drain and add in onions and sauté … Read more

Mexican Quinoa

PrintMexican Quinoa Mexican QuinoaIngredients1 tablespoon olive oil 2 cloves garlic, minced 1 jalapenos, minced 1 cup quinoa 1 cup vegetable broth 1 (15-ounce) can black beans, drained and rinsed 1 (14.5 oz) can fire-roasted diced tomatoes 1 cup corn kernels 1 teaspoon chili powder 1/2 teaspoon cumin Kosher salt and freshly ground black pepper, to … Read more

Mexican Lasagna

PrintMexican Lasagna Mexican LasagnaIngredients2 lb. of hamburger meat, browned and crumbled 1 large can of cream of chicken soup 1 packet of dry taco seasoning 1 red bell pepper, diced 1 orange bell pepper, diced 1 green bell pepper, diced 1 small tomato, diced 1 cup of carrots 1 small purple onion, diced 8 small … Read more

Mexican Bean Salad

PrintMexican Bean Salad Mexican Bean SaladIngredients1 (15 ounce) can black beans, rinsed and drained 1 (15 ounce) can cannellini beans, drained and rinsed 1 (15 ounce) can kidney beans, drained 1 red bell pepper, chopped 1 green bell pepper, chopped 1 red onion, chopped 1 (10 ounce) package frozen corn kernels 1/2 cup olive oil … Read more

Mexican Deviled Eggs

PrintMexican Deviled Eggs Mexican Deviled EggsIngredients12 large hard boiled eggs, peeled 1/2 teaspoon salt 1/4 cup mayonnaise (or salad dressing 1 jalapeno pepper, seeded and finely chopped 1 tablespoon ground cumin 1 tablespoon capers, finely chopped 1 red chile, ground 1 tablespoon prepared mustard 1 tablespoon fresh cilantro, snippedDirectionsCut the eggs lengthwise into halves. Slip … Read more

Nacho Potatoes

PrintNacho Potatoes Nacho PotatoesIngredients5 medium baking potatoes, washed and diced 1 can of kidney beans 1/4 cup olive oil 3 teaspoons taco seasoning 1/2 teaspoon garlic powder 1 1/2 cups shredded cheddar cheese 1 cup salsa 1/2 cup sour cream optional toppings: jalapeno, avocado, green onionDirectionsPlace diced potatoes in a large bowl. Drizzle olive over … Read more

Mexican Bake

PrintMexican Bake Ingredients1 lb ground beef 1 pkg taco seasoning 15 oz can tomato sauce 1/4 c chopped green pepper 1 tsp garlic powder 1 tsp dried oregano 8 oz corkscrew noodles, cooked 1 c shredded cheddar cheese 1/2 c sour cream DirectionsIn a skillet, brown ground beef, drain. Stir in taco seasoning, tomato sauce, … Read more