Asian Noodles

PrintAsian Noodles Asian NoodlesIngredients1 12oz package linguine 2 Tbsp canola oil ¼ cup soya sauce 2 ½ Tbsp brown sugar 2 ½ Tbsp rice vinegar 2 Tbsp asian sweet red chili sauce 1 Tbsp sesame oil 1 onion, sliced 2 cloves minced garlic 1 cup frozen edamame 1 cup diced carrotsDirectionsPrepare linguine according to directions … Read more

Beef & Noodles

PrintBeef & Noodles Beef & NoodlesIngredients2 lb. beef roast 1 can beef broth 1 envelope beefy onion soup mix 1 can (10.5-10.75 oz.) cream of celery or mushroom soup, undiluted 3-4 cloves garlic, minced 10 cups of water, more if desired 1 pkg. (24 oz.) egg noodles Salt and pepper, to tasteDirectionsPlace the roast in … Read more

Green Noodles

PrintGreen Noodles Green NoodlesIngredients1/4 cup minced garlic 1 1/2 tbsp fresh ginger, grated 1 cup fresh cilantro, loosely packed 1 tsp turmeric 1/2 tsp salt 1 tsp vegetable or coconut oil 15 oz canned coconut milk 1/4 cup water 2 tbsp sweetener 2 tbsp lime juice 5 oz raw baby kale or spinach 2 tbsp … Read more

Ramen Shrimp and Vegetables

PrintRamen Shrimp and Vegetables Ramen Shrimp and VegetablesIngredients1 lb uncooked peeled deveined medium shrimp, thawed if frozen and tails peeled 2 cups water 1 package (3 oz) Oriental-flavor ramen noodle soup mix 1 bag (1 lb) fresh stir-fry vegetables 1/4 cup stir-fry sauceDirectionsHeat 12-inch nonstick skillet over medium-high heat. Cook shrimp in skillet 2 to … Read more

Spicy Szechuan Noodles

PrintSpicy Szechuan Noodles Spicy Szechuan NoodlesIngredients1 1/4 cups chicken broth (from 32-oz carton) 1/4 cup peanut butter 3 tablespoons soy sauce 2 tablespoons oyster sauce 1 tablespoon white vinegar Stir-Fry 7 oz uncooked linguine-style rice stick noodles (from 14-oz package) 1 tablespoon peanut or vegetable oil 1/2 lb lean ground pork 3 medium cloves garlic, … Read more

Cajun Lasagna

PrintCajun Lasagna Cajun LasagnaIngredients8 cooked lasagna noodles 1lb. crawfish tails 1lb. uncooked small-medium shrimp 16oz. ricotta 2c. shredded pepper jack 2c. shredded parmesan 8oz. velveeta 1lg. egg 1lg. bell pepper, diced 1sm. Onion, diced 4 garlic cloves 1sm. Jalapeno minced, remove seeds Olive oil 1sm. Tomato, diced Tony Chachere’s: Creole Original Seasoning,Directions9x9 casserole dish Preheat … Read more