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Oats

Beijing Beef

PrintBeijing Beef Beijing BeefIngredientsBeef 1 1/2 pounds flank steak 2 tbsp. reduced-sodium soy sauce 3/4 tsp. baking soda vegetable oil for frying 1 cup cornstarch… Read More »Beijing Beef

Val’s Crunch

PrintVal’s Crunch Val’s CrunchIngredients4 oz. margarine 4 oz. sugar 1 heaping tsp. corn syrup 4 oz. coconut 8 oz. oatsDirectionsMix first 3 ingredients together. Add… Read More »Val’s Crunch