Patriotic Pasta

PrintPatriotic Pasta Patriotic PastaIngredients¼ cup mayonnaise ¼ cup sour cream ¼ cup crumbled blue cheese 1 ½ teaspoons milk ½ teaspoon honey mustard ½ teaspoon white vinegar ½ teaspoon salt ¼ teaspoon garlic powder ¼ teaspoon ground black pepper ⅛ teaspoon cayenne pepper Salad: 2 ½ cups penne pasta 2 tablespoons olive oil 1 clove garlic, minced … Read more

Mushroom and Spinach Pasta with Ricotta

PrintMushroom and Spinach Pasta with Ricotta Mushroom and Spinach Pasta with RicottaIngredients8 oz. bowtie pasta 16 oz. baby bella mushrooms 2 Tbsp olive oil 2 Tbsp butter 2 cloves garlic 2 cups fresh spinach salt and pepper to taste 1/2 cup whole milk ricotta 1 pinch crushed red pepper (optional) DirectionsBring a large pot of … Read more

Weight Watchers Stuffed Shells

PrintWeight Watchers Stuffed Shells Weight Watchers Stuffed ShellsIngredients1 Cup Part Skim Ricotta Cheese 1 Cup Fat Free Cottage Cheese 1 Tsp Salt 1 Tsp Garlic Powder 1 Tbsp Oregano, Dried 1/4 Tsp Pepper 3 Cups Tomato Sauce, Canned 24 Jumbo Shells, CookedDirectionsPreheat oven to 375F. Mix together cheeses, spices, and seasonings. In a 9×13 baking … Read more

Spicy Summer Pasta

PrintSpicy Summer Pasta Spicy Summer PastaIngredients1 package (16 oz.) ruffle pasta 3 Tablespoons olive oil 4 cloves garlic, minced 1/2 teaspoon dried crushed red pepper 2 medium yellow squash, thinly sliced 2 medium zucchini, thinly sliced 2 cups grape tomatoes, halved 1/4 cup balsamic vinegar 1 teaspoon salt 1/2 teaspoon coarse black pepper 1 package … Read more