Cowboy Pasta Salad
Ingredients: 16 ounces small elbow pasta 2 lbs. ground beef 1/3 cup taco seasoning 1 red, orange, or yellow bell pepper, chopped into 1/2-inch pieces… Read More »Cowboy Pasta Salad
Ingredients: 16 ounces small elbow pasta 2 lbs. ground beef 1/3 cup taco seasoning 1 red, orange, or yellow bell pepper, chopped into 1/2-inch pieces… Read More »Cowboy Pasta Salad
Ingredients: 1 (16 ounce) package gemelli pasta 1 (15 ounce) can white queso blanco cheese sauce (such as Rico's®) 1 (12 ounce) jar tomatillo cooking… Read More »Creamy Chicken and Tomatillo Verde Pasta
Ingredients: 1-lb box medium shells 1-lb ground beef garlic, onion, salt and pepper to taste 2 cans tomato soup 1 cup cheddar cheese 1 cup… Read More »Hamburger Casserole
Ingredients: 2 packages (9 oz. each) refrigerated cheese-filled ravioli 1 jar (25 to 26 oz.) chunky tomato pasta sauce 1 teaspoon dried basil leaves 2… Read More »Ravioli Bake
Ingredients: 8 ounces whole-wheat angel hair pasta 1 ½ tablespoons extra-virgin olive oil ¾ cup finely chopped yellow onion 4 large cloves garlic, thinly sliced 2… Read More »Angel Hair Pasta with Shrimp
Ingredients: Coarse salt and ground pepper 1 pound elbow macaroni 6 tablespoons butter 1/2 medium onion, finely chopped 1 garlic clove, minced 1/3 cup all-purpose… Read More »Emeril’s Seafood Mac and Cheese
Ingredients: 6 oz (from 8-oz package) cream cheese, cut into cubes 2 cups shredded sharp Cheddar cheese (8 oz) 2 tablespoons milk 3 cups cooked… Read More »Mac and Cheese Crescent Ring
Ingredients: 1 cup pumpkin puree 2 cups milk 1/4 cup all purpose flour 1/4 cup unsalted butter pinch cinnamon pinch ground nutmeg 1 tsp Dijon… Read More »Pumpkin Mac & Cheese
Ingredients: 1 thinly sliced garlic clove 1/4 teaspoon turmeric 1 teaspoon grated ginger 1 teaspoon extra-virgin olive oil 6 cups Basic Chicken Stock or store-bought… Read More »Turmeric Ginger Chicken Soup
Ingredients: ¼ cup mayonnaise ¼ cup sour cream ¼ cup crumbled blue cheese 1 ½ teaspoons milk ½ teaspoon honey mustard ½ teaspoon white vinegar ½… Read More »Patriotic Pasta