Pear Pie

PrintPear Pie Pear PieIngredients1 Pie Shell 4 Pears 1/2 cup McCutcheon’s Pear Butter *You can choose a Gluten-free Pie Shell for gluten sensitive family and/or friendsDirectionsCut the pears in quarters, peel the skin, and cut each quarter into 6-7 slices, making total about 100 pieces. Heat the skillet and sauté pear slices until a little … Read more

Sparkling Pear Punch

PrintSparkling Pear Punch Sparkling Pear PunchIngredients2 cups pear juice Juice of 1 lemon 1/2 cup sugar 8 cups ginger ale Sliced fresh pearDirectionsPour pear juice into large punch bowl. Add lemon juice. Stir in sugar. Mix in ginger ale and top with fresh sliced pear© Copyright 2021 All Rights Reserved

Pear Crisps

PrintPear Crisps Pear CrispsIngredients2 pearsDirectionsPre-heat the oven to 120C. Chop off the top and bottom of the pears. Thinly slice (about 1mm thick) as uniformly as possible. Lay out the pear slices on a baking tray ensuring that none of the slices are overlapping and place in the oven for 1 hour 15 minutes. After … Read more