Pea Soup with Vegetables & Ham
Ingredients: 2 cup dried split peas, rinsed 1-2 cups diced ham or smoked bacon 2 medium carrots, peeled and diced 2 medium potatoes, peeled and… Read More »Pea Soup with Vegetables & Ham
Potato
Mississippi Mud Potatoes
Ingredients: 12 slices bacon 2/3 cup mayonnaise 1/3 cup sour cream 1/2 cup sliced green onions 1 tsp. garlic powder 1/4 tsp. salt 2 1/2… Read More »Mississippi Mud Potatoes
Chicken and Vegetable Stew
Ingredients: 1 lb. chicken breast or thighs, cooked and shredded 2 tbsp. olive oil 1 large onion, chopped 3 cloves garlic, minced 3 carrots, sliced… Read More »Chicken and Vegetable Stew
Garlic Butter Melting Potatoes
Ingredients: 4 small to medium russet potatoes 6 tsbp. unsalted butter, divided 6 large cloves garlic, chopped 3/4 tsp. kosher salt 1/4 tsp. freshly ground… Read More »Garlic Butter Melting Potatoes
Farmer’s Omelet
Ingredients: 1 teaspoon butter 3 slices bacon, cut into 1/2 inch pieces 2 potatoes 3 eggs salt and pepper to taste Instructions: Place potatoes in… Read More »Farmer’s Omelet
KFC Famous Bowl
Ingredients: 2 cups mashed potatoes 1 1/2 cups popcorn chicken frozen or homemade 1 cup brown gravy store bought or homemade 1 cup canned corn… Read More »KFC Famous Bowl
The Ultimate Casserole
Ingredients: 8 large potatoes, peeled and chopped 1 pound lean ground beef ½ cup chopped onion 1 – 15 oz. can carrots, drained 1 –… Read More »The Ultimate Casserole
French Onion Potato Bake
Ingredients: CARAMALIZE THE ONIONS: 2 large yellow onions, thinly sliced 2 tbsp. butter 1 tbsp. olive oil 1 tsp. salt ½ tsp. black pepper 1… Read More »French Onion Potato Bake
Dolly Parton’s 5-Ingredient Casserole
Ingredients: 1 pound lean ground beef 3 large russet potatoes, sliced 1/4-inch thick 1 medium onion, chopped 1 green bell pepper, chopped 1 – 14… Read More »Dolly Parton’s 5-Ingredient Casserole
Lentil Shepherd’s Pie
Ingredients: 1 tbsp. olive oil 1 – 8-oz. package sliced cremini mushrooms 2 tbsp. tomato paste 2 – 16 oz. cans vegetable lentil soup 1… Read More »Lentil Shepherd’s Pie