PrintSpaghetti Stuffed Garlic Bread Spaghetti Stuffed Garlic BreadIngredients16 ounce Italian bread loaf butter & garlic powder for bread 1 pound ground beef 1 pound ground sausage 16 ounce tomato sauce 6 ounce tomato paste 1 medium onion, diced 7 ounce uncooked spaghetti 1/2 cup Parmesan cheese, divided in half 2/3 cup Mozzarella cheese, divided in … Read more
PrintMeatball Sub Cupcakes Meatball Sub CupcakesIngredients1 can refrigerated crescent rolls 4 oz. cream cheese, room temperature 3/4 tsp. italian seasoning 1 c mozzarella cheese, shredded cheddar cheese for topping *optional 12 frozen meatballs 1 1/4 c spaghetti sauceDirectionsPreheat oven to 375. Spray 12 regular size muffin cups with cooking spray, set aside. Remove dough from … Read more
PrintShipwreck Stew Shipwreck StewIngredients1 pound ground beef 1 cup chopped onion 3 cups cubed peeled potatoes 3 medium carrots, peeled and sliced 1 cup chopped celery 1/4 cup minced fresh parsley 1 package (9 ounces) frozen cut green beans, thawed 1 can (16 ounces) kidney beans, rinsed and drained 1 can (8 ounces) tomato sauce … Read more
PrintHorseradish Sauce Horseradish SauceIngredients1/2 cup sour cream 2 tbsp. prepared horseradish, drained 2 tbsp. mayo 1 tsp. apple cider vinegar 1/4 tsp. salt 1/8 tsp. black pepper 1 tbsp. chives, finely choppedDirectionsIn a small mixing bowl, stir all of the ingredients together. Serve right away or cover and refrigerate for about 2 weeks.3.1https://freerecipenetwork.com/horseradish-sauce/© Copyright 2021 … Read more
PrintCrockpot Cabbage Rolls Crockpot Cabbage RollsIngredients1 head of cabbage 3 cups tomato juice 1 – 8oz.. can tomato sauce 1 egg 1/2 cup. uncooked white rice (basmati is nice) 1 pkg. onion soup mix 1 lb. extra lean ground beef 1/3 cup parmesan cheeseDirectionsTake off about 12 leaves off the cabbage and place in a … Read more
PrintCaramel Sauce Caramel SauceIngredients2 cups sugar 2/3 cup butter cut in small cubes 4 tbsp. water 1 cup whipping creamDirectionsMix the sugar and water in a large saucepan. Boil the sugar and water over medium heat until the mixture begins to turn a light to medium amber color. No need to stir the boiling sugar, … Read more
PrintMeatball Bombs Meatball BombsIngredients1 can (12 oz) Pillsbury Homestyle Butter refrigerated biscuits 8 cooked Italian-style meatballs (if using frozen, let thaw completely) 1 cup marinara/pasta sauce 1 cup shredded cheese (mozzarella or Italian blend) 4 tablespoons butter, melted 2 garlic cloves, minced 1/2 teaspoon Italian seasoning pinch of saltDirectionsPreheat oven to 350°F. Line a baking … Read more
PrintNinja Foodi Lazy Lasagna Lazy LasagnaIngredients1 lb ground beef (or Italian sausage) 1 box lasagna noodles 1 can tomato sauce 1 can diced tomatoes 2 cups beef broth Italian seasoning/ celery seed/ ground sage/ salt/ pepper 1 onion (grated) 4 cloves garlic 1/2 package cream cheese (or ricotta) Shredded mozzarellaDirectionsSaute the beef and seasonings (I … Read more
PrintNinja Foodi Spaghetti Ninja Foodi SpaghettiIngredients1 lb ground beef 1 tsp minced garlic 1 small onion, diced 1 jar spaghetti sauce 1 small can tomato sauce 1 can diced tomatoes, un-drained 8 oz. spaghetti 2 c water 1.5 c mozzarella cheese 1/2 c parmesan cheeseDirectionsTurn saute function on high. Add onions, garlic, and hamburger and … Read more
PrintPineapple Sauce For Ham Pineapple SauceIngredients2 (8 ounce) cans crushed pineapple, in juice (do not drain) 1 cup brown sugar, packed 1 tablespoon cornstarch 1⁄4 teaspoon salt 2 tablespoons lemon juice 1⁄2 – 1 tablespoon Dijon mustard (start with less and adjust to your taste)DirectionsIn a small sauce pan mix the brown sugar, cornstarch and … Read more