Chinese Tomato Egg Stir Fry
Ingredients: 1 pound plum tomatoes (4 to 5) 1 tablespoon vegetable oil 5 large eggs, beaten 1 teaspoon toasted sesame oil 2 teaspoons chicken bouillon… Read More »Chinese Tomato Egg Stir Fry
Stir Fry
7 Dishes You Can Serve At The Next Family Get Together
Image source 7 Dishes You Can Serve At The Next Family Get Together Family get-togethers are priceless, funny, and joyful occasions. And what better way… Read More »7 Dishes You Can Serve At The Next Family Get Together
Shrimp Lo Mein
Ingredients: FOR THE LO MEIN STIR FRY: 8 oz. large shrimp (1/2 pound), peeled and deveined 1 pound fresh pre-cooked lo mein noodles, fresh chow… Read More »Shrimp Lo Mein
10-Minute Veggie Stir-Fry [Vegan]
Ingredients: 1 cup onion, sliced 1 cup mushrooms, sliced 1 cup celery, diced 2 cups cabbage, sliced 1/4 teaspoon sea salt A few turns of… Read More »10-Minute Veggie Stir-Fry [Vegan]
Cauliflower Fried Rice
Ingredients: 5 cups roughly chopped cauliflower (about 1 medium head) 3/4 cup egg whites 3 cups frozen stir-fry vegetables 1 cup frozen peas 1 cup… Read More »Cauliflower Fried Rice
Quick Mushroom and Tofu Stir-Fry
Ingredients: 3 tablespoons olive oil 1 medium head cauliflower, sliced into 1/4-inch thick, bite-size pieces (about 6 cups) 1 1/4 pounds (20 ounces) sliced mushrooms… Read More »Quick Mushroom and Tofu Stir-Fry
Beef and Brussels Sprouts Stir Fry
Ingredients: 1 lb flank steak ½ teaspoon salt ¼ teaspoon pepper 2 tablespoons peanut oil ½ cup beef broth 1 tablespoon brown sugar 2 tablespoons… Read More »Beef and Brussels Sprouts Stir Fry
Wild Mushroom and Chicken Stir-Fry
Ingredients: 1 pound skinless, boneless chicken breast, sliced crosswise 1 tablespoon cornstarch, divided 1/2 teaspoon salt, divided 1/8 teaspoon freshly ground white pepper 3 tablespoons… Read More »Wild Mushroom and Chicken Stir-Fry
Vietnamese Stir-Fry
Ingredients: 1 tablespoon canola oil 1/3 cup finely chopped peeled fresh lemongrass 1 pound skinless, boneless chicken breasts, cut into bite-sized pieces 1/4 teaspoon kosher… Read More »Vietnamese Stir-Fry
Chicken and Veggie Stir-fry
Ingredients: 1 pound skinned and boned chicken breasts, cut into thin strips 1/2 teaspoon salt 1/4 cup cornstarch 4 tablespoons vegetable oil, divided 1/2 pound… Read More »Chicken and Veggie Stir-fry