PrintSweet Potato Turkey Chili Sweet Potato Turkey ChiliIngredients1 lb. ground turkey 2 large sweet potatoes ; peeled and cut into bite-sized pieces 1 onion ; diced 15 oz. can tomato sauce 15 oz. can petite diced tomatoes 2 (15 oz.) cans pinto beans ; mostly drained 1 tsp minced garlic 2 tbsp. flour 2 tbsp. … Read more
PrintCrockpot Cabbage Rolls Crockpot Cabbage RollsIngredients1 head of cabbage 3 cups tomato juice 1 – 8oz.. can tomato sauce 1 egg 1/2 cup. uncooked white rice (basmati is nice) 1 pkg. onion soup mix 1 lb. extra lean ground beef 1/3 cup parmesan cheeseDirectionsTake off about 12 leaves off the cabbage and place in a … Read more
PrintTomato Jam Tomato JamIngredients3 lbs. ripe tomatoes 1/2 cup finely diced white onion 2 1/2 Tbsp. fresh lemon juice 1/4 cup chopped basil leaves 2 Tbsp. honey 1 tsp sea salt 1/2 tsp freshly ground black pepper Pinch of cayenne pepperDirectionsBring a large pot of water to boil, and blanch the tomatoes a few at … Read more
PrintChicken and Rice Oh So Nice Chicken and Rice Oh So NiceIngredients3 chicken thighs 3 chicken drumsticks 2 chicken breast(s), halved 3 onion(s), medium, diced 1 red pepper, diced 1 tomato, diced 1 tblsp paprika 1 tblsp seasoned salt 1/4 tsp Cajun seasoning 1/4 tsp curry powder 2 tblsp barbecue sauce 2 tblsp smoky habanera … Read more
PrintCabbage Roll Casserole Cabbage Roll CasseroleIngredients3 large garlic cloves 1½ lb. ground beef or plant-based meat 3 tsp. kosher salt, divided ½ tsp. freshly ground black pepper 3 tbsp. extra-virgin olive oil, divided, plus more for pan 1 large onion ½ tsp. crushed red pepper flakes ¼ tsp. ground cinnamon 1 28-oz. can whole peeled … Read more
PrintVegan Shepherd’s Pie Vegan Shepherd’s PieIngredientsFor the filling 1 tablespoon vegetable oil 2 tablespoons garlic, minced 1 onion, diced 3 stalks of celery, chopped 2 carrots, sliced 2 cups mushrooms, sliced 1 cup corn ¼ cup parsley, chopped 1 tablespoon tomato paste 1 teaspoon thyme 1 teaspoon sage 1 teaspoon pepper 1 teaspoon salt 2 … Read more
PrintSlow Cooker Coconut Curry Slow Cooker Coconut CurryIngredients1 cup water 1 large head broccoli, cut into florets 15 oz organic chickpeas (425 g), drained and rinsed 1 medium sweet potato, or large, peeled and cubed 1 medium white onion, diced ¼ cup quinoa, uncooked 2 cloves garlic, minced 1 teaspoon fresh ginger, minced 1 teaspoon … Read more
PrintUltimate Tofu Breakfast Burrito Bowls Ultimate Tofu Breakfast Burrito BowlsIngredients3 tablespoons olive oil, divided 1 (14 ounce) package extra-firm tofu, drained ½ teaspoon salt 1 pinch black pepper to taste 1 ½ teaspoons onion powder 1 ½ teaspoons garlic powder ½ teaspoon ground turmeric 1 tablespoon fresh lemon juice 1 tablespoon olive oil 1 cup finely diced … Read more
PrintSpaghetti Salad Spaghetti SaladIngredients1 pound spaghetti broken in half 16 ounce bottle Italian dressing 1 tablespoon grated Parmesan cheese 1 tablespoon sesame seeds 1 tablespoon poppy seeds 2 teaspoons seasoned salt 1 teaspoon paprika 1/2 teaspoon garlic powder 1/2 teaspoon black pepper 1/2 teaspoon cayenne pepper 1 diced cucumber 1 diced red onion 2 diced … Read more
PrintNinja Foodi Spaghetti Ninja Foodi SpaghettiIngredients1 lb ground beef 1 tsp minced garlic 1 small onion, diced 1 jar spaghetti sauce 1 small can tomato sauce 1 can diced tomatoes, un-drained 8 oz. spaghetti 2 c water 1.5 c mozzarella cheese 1/2 c parmesan cheeseDirectionsTurn saute function on high. Add onions, garlic, and hamburger and … Read more