Beef Cacciatore
PrintBeef Cacciatore Beef CacciatoreIngredients2 tbsp. olive oil 1 – 2 1/2 pound boneless beef chuck roast 3 tbsp. chopped garlic salt and ground black pepper… Read More »Beef Cacciatore
Tomatoes
Nana’s Chili Sauce
PrintNana’s Chili Sauce Nana’s Chili SauceIngredients16 large tomatoes 6 medium onions 1 red pepper 2 green peppers 1 large bunch celery 2 cup white vinegar… Read More »Nana’s Chili Sauce
Nana’s Tomato Soup Jellied Salad
PrintNana’s Tomato Soup Jellied Salad Tomato Soup Jellied SaladIngredients1 cup tomato soup 1 small lemon jello 1 small cream cheese 1 cup miracle whip 1… Read More »Nana’s Tomato Soup Jellied Salad
Breakfast Nachos
PrintBreakfast Nachos Breakfast NachosIngredientsChimichurri 3/4 cup packed fresh cilantro leaves and tender stems 1/2 cup loosely packed fresh flat-leaf parsley leaves and tender stems 1… Read More »Breakfast Nachos
Savoury Breakfast Muffins
PrintSavoury Breakfast Muffins Savoury Breakfast MuffinsIngredients2 tbsp. chia Seeds 5½ tbsp. of water 1 cup almond milk 2 tbsp. olive oil 1 cup chickpea flour… Read More »Savoury Breakfast Muffins
Cauliflower Nachos
PrintCauliflower Nachos Cauliflower NachosIngredients1 cauliflower head 3 tbsp. olive oil 1 tbsp. vegan taco seasoning Salt to taste 15 oz can black beans, drained and… Read More »Cauliflower Nachos
Vegan Mexican Lasagna
PrintVegan Mexican Lasagna Vegan Mexican LasagnaIngredients12 whole wheat or corn tortillas 1 can (15 oz) black beans, drained and rinsed 1 cup corn kernels (fresh… Read More »Vegan Mexican Lasagna
Watermelon Tomato Salad
PrintWatermelon Tomato Salad Watermelon Tomato SaladIngredients2 cups watermelon, cubed 1 cup tomatoes, (halved or quartered if using cherry or grape tomatoes, roughly chopped if using… Read More »Watermelon Tomato Salad
Red Lentil Soup
PrintRed Lentil Soup Red Lentil SoupIngredients1 cup red lentils, rinsed and drained 1 onion, chopped 2 carrots, peeled and chopped 2 celery stalks, chopped 3… Read More »Red Lentil Soup
Mexican Pasta
PrintMexican Pasta Mexican PastaIngredients½ pound seashell pasta 2 tbsp. olive oil 2 onions, chopped 1 green bell pepper, chopped ½ cup sweet corn kernels 1… Read More »Mexican Pasta