Vegan Zucchini Clouds
Ingredients: The Zucchini Clouds: 2 medium-sized zucchinis, grated 1 cup chickpea flour 1/4 cup nutritional yeast 1 teaspoon baking powder 1/2 teaspoon garlic powder 1/2… Read More »Vegan Zucchini Clouds
Ingredients: The Zucchini Clouds: 2 medium-sized zucchinis, grated 1 cup chickpea flour 1/4 cup nutritional yeast 1 teaspoon baking powder 1/2 teaspoon garlic powder 1/2… Read More »Vegan Zucchini Clouds
Ingredients: Ricotta Filling: 2 cups firm tofu, crumbled 1/4 cup nutritional yeast 2 tablespoons lemon juice 1 teaspoon garlic powder 1 teaspoon onion powder 1/2… Read More »Vegan Lasagna Roll Ups
Ingredients: 1 cup white or brown rice (uncooked) 2 tablespoons olive oil 1 large onion, diced 2 cloves garlic, minced 3 bell peppers (red, green,… Read More »Vegan Stuffed Pepper Soup
Ingredients: 2 tbsp. olive oil 1 medium yellow onion, thinly sliced 6 garlic cloves, sliced thinly 3 large carrots, diced 4 celery stalks, diced 2… Read More »Vegan Chickpea Noodle Soup
Ingredients: 1 tablespoon vegetable oil 1 cup chopped onions ¾ cup chopped carrots 3 cloves garlic, minced 1 cup chopped green bell pepper 1 cup… Read More »Vegetarian Chili
Ingredients: 10 oz (280g) fresh spinach, washed and chopped 1 cup breadcrumbs 1/2 cup vegan grated Parmesan cheese 1/4 cup finely chopped onion 2-3 cloves… Read More »Vegan Spinach Balls
Ingredients: The Noodles: 8 oz (about 226g) rice noodles or any preferred noodles 2 cups chopped vegetables (bell peppers, carrots, snap peas, etc.) The Spicy… Read More »Spicy Peanut Noodle Bowl
Ingredients: 2 cups cooked lentils (green or brown), drained 1 cup rolled oats 1 medium onion, finely chopped 1 red bell pepper, finely chopped 3… Read More »Vegan Meatloaf
Ingredients: Pressed tofu 2 tbsp. soya sauce Cornflour or cornstarch 4 tbsp. cooking oil Black pepper sauce: 4 thinly sliced spring onions Chilli pepper or… Read More »Vegan Black Pepper Tofu
Ingredients: 3 ripe mangoes, peeled and diced 1/2 cup coconut cream 1/4 cup maple syrup 1 tablespoon lemon juice pinch of salt 1 teaspoon vanilla… Read More »Mango Gelato