Slow Cooker “Cabbage Patch” Detox Soup
Ingredients: 2 medium onions sliced 3 carrots peeled and sliced into rounds 3 cups cut string beans frozen is fine ½ head of cabbage cored… Read More »Slow Cooker “Cabbage Patch” Detox Soup
Zen Lifestyle
Banana Oat Muffins
Ingredients: 2 cups raw spinach 2 eggs 2 large bananas 1/4 cup maple syrup 2 teaspoons vanilla extract 1/3 cup avocado oil 1.5 cups quinoa… Read More »Banana Oat Muffins
Chickpea Pot Pie
Ingredients: 2 cans of white beans, (drained and rinsed) 2 tbsp dried rosemary 3/4 cup vegetable stock (plus extra if needed) 1 tsp himalayan salt… Read More »Chickpea Pot Pie
Sesame-Ginger Broccoli Soup
Ingredients: 10 cups broccoli florets, divided 1 2-inch piece fresh ginger, peeled and sliced 1 tsp. salt 2 Tbs. low-sodium tamari or soy sauce 1… Read More »Sesame-Ginger Broccoli Soup
Cauliflower English Muffins
Ingredients: 5 cups cauliflower florets (about 1 pound) 1 cup shredded sharp Cheddar cheese 1 large egg, lightly beaten ⅛ teaspoon salt Instructions: Preheat oven… Read More »Cauliflower English Muffins
Pad See Ew (Thai Stir Fried Noodles)
Ingredients: NOODLES 6 oz / 180g dried wide rice stick noodles SAUCE 2 tbsp dark soy sauce 2 tbsp oyster sauce 2 tsp soy sauce… Read More »Pad See Ew (Thai Stir Fried Noodles)
Mediteranean Hummus Bowls
Ingredients: 1/2 lb. ground beef 1/2 tsp dried oregano 1/2 tsp cumin 1/4 tsp garlic powder 1/4 tsp salt BOWL INGREDIENTS (ALL INGREDIENTS OPTIONAL) 4… Read More »Mediteranean Hummus Bowls
4 Bean Vegetarian Chili
Ingredients: 1 tablespoon olive oil 1 medium onion, chopped 3 garlic cloves, minced (or 3 tsp minced bottled garlic) 4 cups water divided 1 tablespoon… Read More »4 Bean Vegetarian Chili