Cauliflower Egg Salad

Cauliflower Egg Salad

Cauliflower Egg Salad


1/2 head cauliflower, (cooked)

5 eggs, boiled peeled and diced

1/4 cup mayo

3 pickles, diced

1 Tbsp onion, diced

1/4 tsp salt

dash black pepper

1 Tbsp pickle juice

dried chives to garnish


Cut cooled and rinsed cauliflower into small pieces.

Add the remaining ingredients.

Refrigerate an hour before serving.

Garnish with chives.

Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.

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