Cheese & Onion Scones
Cheese & Onion Scones
Ingredients
2 cups flour
4 tsp. cream of tartar
1 cup grated cheese
1 cup milk
2 tsp. baking soda
1/2 onion, finely chopped
salt
Directions
Sift together flour, soda, cream of tartar and salt.
Add cheese & onion and mix together with milk.
Roll out and cut in to desired shapes.
Bake at 260C/450F for 10-15 minutes or until brown.
*Recipe submitted by my FB friend Marney
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