Copycat Tartar Sauce
Copycat Tartar Sauce
Ingredients
½ cup mayonnaise
3 ½ tbsp. dill pickle relish, divided
2 tbsp. finely chopped onion, divided
1 ½ tsp. capers
½ tsp. dried parsley flakes
½ tsp. white sugar
Directions
Combine mayonnaise, 2 tablespoons relish, 1 tablespoon chopped onion, capers, parsley, and sugar in a blender until smooth.
Transfer sauce to a bowl; stir in remaining 1 1/2 tablespoons relish and 1 tablespoon chopped onion. Cover with plastic wrap and refrigerate for at least 2 hours before serving.
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