Creamy Avocado Pasta

Creamy Avocado Pasta

Creamy Avocado Pasta

Ingredients

12 oz. pasta (I used whole wheat spaghetti)

2 ripe avocados, pitted and scooped

1 lemon, juiced

2 cloves garlic

1/4 cup olive oil

1 handful fresh basil

1/4 tsp. kosher salt

Freshly grated parmesan

Directions

Set a medium-sized pot of salted water to boil. Add pasta, reduce heat slightly and cook until al dente, 8-10 minutes.

In a food processor, combine avocado flesh, lemon juice, garlic, olive oil, basil and salt. Blend until smooth and creamy. Set aside in a large bowl.

Transfer cooked pasta to the bowl. Toss with avocado mixture and freshly grated parmesan. Serve with additional grated parmesan, if desired.

https://freerecipenetwork.com/creamy-avocado-pasta/

Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.