Creamy Corn Salad

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Creamy Corn Salad

Creamy Corn Salad

Creamy Corn Salad


1 (15 ounce) can whole kernel corn, drained

1 medium tomato, seeded and diced

2 tablespoons green onions, chopped

1⁄3 cup mayo

1⁄2 teaspoon dried basil (optional)

salt and pepper


Mix all ingredients in a small bowl.

Season with the basil or try other herbs. I like cumin, or you might try dill weed. Add salt and pepper to taste.

Cover and refrigerate until ready to serve.

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