Creamy Double Mashed Potatoes

Creamy Double Mashed Potatoes

Ingredients

1 lb. (450 g) sweet potatoes (about 3), peeled, cut into chunks

1 lb. (450 g) red potatoes (about 3), peeled, cut into chunks

1/4 cup Philadelphia Light Cream Cheese Product

1/2 cup 25%-less-sodium chicken broth

4 slices reduced-sodium bacon, cooked, crumbled

Directions

Cook potatoes in boiling water in large saucepan 15 to 20 min. or until tender; drain. Return potatoes to pan.

Add cream cheese product; mash potatoes just until cream cheese is blended. Gradually add broth, continuing to mash potatoes until of desired consistency.

Stir in bacon.

https://freerecipenetwork.com/creamy-double-mashed-potatoes/

http://www.kraftcanada.com/recipes/creamy-double-mashed-potatoes-115136

Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.