Ginger & Turmeric Meatballs

Ginger & Turmeric Meatballs

Ginger & Turmeric Meatballs

Ingredients

1 lb ground beef

8 oz carrot, shredded ~ (2 cups) *

8 oz zucchini, shredded ~ (2 cups) *

4-6 oz onion, (1 small or 1/2 large) shredded *

1 egg

2 1/2 tsp sea salt

1/2 tsp ground turmeric

1/2 tsp ground ginger

1/4 cup fresh cilantro, chopped

Directions

Preheat oven to 350ºF.

Line a baking sheet with parchment paper (optional)

Shred carrot, zucchini and onion. We use a food processor with the grating attachment.

In a large bowl, mix all ingredients until well combined.

Take a heaping tablespoon and make a ball with your hands. Place on baking sheet. We usually end up with about 24-26 balls.

Bake for about 30 minutes, checking half-way through.

We often serve ours with roasted spaghetti squash, cracked pepper, and a little olive oil

https://freerecipenetwork.com/ginger-turmeric-meatballs/

http://www.thegantzery.com/blog/2016/2/7/carrot-zucchini-meatballs

Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.