Hillbilly One Pot

1 1/2 pounds ground beef

4 cups beef broth

3 (15.5-ounce) cans black eyed peas, not drained

3 potatoes, peeled, diced

1 onion, chopped

1 celery stalk, chopped

1 carrot, chopped

3/4 teaspoon smoked paprika

1 teaspoon salt

1/2 teaspoon black pepper