Holiday Cheese Ball

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Holiday Cheese Ball

Holiday Cheese Ball

Holiday Cheese Ball


2 pkg packages of cream cheese, softened, 8 oz each

1/3 c green onion, finely chopped

1/4 c bell pepper, finely chopped

18 oz pineapple, crushed

2 tsp seasoning salt

1 c pecans, finely chopped

1 c pecans, chopped


Cream cheese should be at room temperature. Add cream cheese, onion, bell pepper, pineapple, season salt, and pecans into a large bowl.

Mix until combined. The easiest way to mix this is to use your hands.

After you have mixed all ingredients well shape into a ball. Wrap in plastic wrap and let chill for 1 1/2 hours.


Roll your cheeses ball into the cup of finely chopped pecans. Once completely covered serve with your favorite crackers!

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