Horseradish Mashed Potatoes

Horseradish Mashed Potatoes

Horseradish Mashed Potatoes


6 medium potatoes, peeled and cubed

1/4 c butter or margarine, melted

3/4 tsp salt

1/8 tsp pepper

1/2 c sour cream

2 Tbsp prepared horseradish


Cook potatoes in boiling water until tender, about 8-10 minutes; drain. Add butter, salt and pepper.

Whip with an electric mixer on low speed or mash with a potato masher. Add sour cream and horseradish, mix well. Serve right away.

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I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.

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