Instant Pot Broccoli Cheddar Soup

Instant Pot Broccoli Cheddar Soup

Instant Pot Broccoli Cheddar Soup

Instant Pot Broccoli Cheddar Soup

Ingredients

4 cups of broccoli chopped up

1 medium carrot shredded. or shredded carrots (no more than ½ cup)

1 medium onion, chopped.

2 cups of cheddar cheese, shredded

1 Tablespoon olive oil

3 cups chicken broth

1 ½ cups heavy cream (or milk for a healthier option)

¼ teaspoon nutmeg powder

1 Tablespoon hot sauce

Directions

Press the Saute button. Heat oil and add onion. Saute for 5 minutes.

Add chicken broth, broccoli, carrots, and nutmeg.

Press the Cancel/Keep Warm button. Lock lid into place and turn knob to sealing. Press the Manual or Pressure Cook button. Set cook time for 4 minutes.

Do a quick release and stir in cream.

Press the Saute button again, but do not bring to boil. Stir in cheese and hot sauce.

https://www.sixsistersstuff.com/recipe/instant-pot-broccoli-cheddar-soup/

https://freerecipenetwork.com/instant-pot-broccoli-cheddar-soup/

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