Instant Pot Cabbage Soup

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Instant Pot Cabbage Soup

Instant Pot Cabbage Soup

Instant Pot Cabbage Soup


1 lb Ground Beef

1 lb Sweet Italian Ground Turkey

1 medium Cabbage (cut up)

1 Pint Heirloom Baby Tomatoes (halved or quartered)

1 Red, Yellow & Orange Bell Pepper (half of each diced)

1 Cup Onions (diced)

Seasonings (any of your favorite)

9 Cups Vegetable or Beef Broth

Olive Oil


Cut up cabbage, once the cabbage is cut up, in a separate bowl, coat cabbage with olive oil

In a separate bowl, place ground beef and sweet italian ground turkey; season to your liking.

Add onions, bell peppers and ground meat to your inner pot; using the sear/sauté function, brown meat (no pink). Drain off the grease.

Place meat back into your inner pot; add cabbage, tomatoes and broth to your inner pot; stir well.

Pressure cook on high for 25 minutes; follow with a 15 minute natural release.

Stir, and serve.

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