Loaded Baked Potato Shepherds Pie

Loaded Baked Potato Shepherds Pie

Loaded Baked Potato Shepherds Pie


1 lb lean (at least 80%) ground beef

1/4 cup chopped onion

1/4 cup plain bread crumbs

1/2 teaspoon dried sage leaves

1/2 teaspoon salt

1 egg

1 package (1 lb 8 oz) refrigerated garlic mashed potatoes (or your own recipe)

1 cup shredded Cheddar cheese (4 oz)

1/4 cup chopped fresh tomato, if desired

2 slices precooked bacon, chopped, if desired

2 medium green onions, chopped (2 tablespoons), if desired


Heat oven to 350°F.

In large bowl, mix beef, onion, bread crumbs, sage, salt and egg until well blended.

Press in bottom of ungreased 8-inch square (2-quart) glass baking dish.

Spread mashed potatoes evenly over top.

Sprinkle evenly with cheese.

Bake uncovered about 50 minutes. Sprinkle with tomato, bacon and green onions if desired.


Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.