Mexicorn Dip

Mexicorn Dip

Mexicorn Dip


2 cans (11 Oz. Can) Mexicorn, Drained

1 can (4 Oz. Can) Chopped Green Chiles

1 whole Bell Pepper, Chopped

3 whole Green Onions, Chopped

2 whole Jalapenos, Chopped (without Seeds)

8 ounces, weight Shredded Cheddar Cheese

1 cup Sour Cream

1 cup Mayonnaise


Combine all ingredients. Chill before serving with Fritos!

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I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.

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