Ninja Foodi Rigatoni
1 lb ground turkey
1 lb rigatoni
2 jars pasta sauce
Brown the meat with onion powder and garlic on sear/saute and drain if needed.
Pour sauce over meat, add broth of your choice to half of each jar and shake to get all the sauce, stir a little. Put pasta over sauce but do not stir. Add enough water to just cover pasta.
Pressure Cook for 5 minutes, Natural Release for 5 minutes,
Top with cheese and broil until cheese is browned 4-5 minutes.
Optional *add ricotta to make it creamy