Onion Roll Appetizers
3 large yellow onions
1⁄4 cup butter
1 (6 ounce) package cream cheese
1 (6 ounce) package swiss cheese, grated
1 package of flour tortillas
Chop onions. Place in frying pan with butter. Fry for 20 minutes or until onions are limp.
Stir in cream cheese and grated swiss cheese. Stir until melts. Spread on tortillas.
Roll and refrigerate overnight. Grease baking sheet.
Cut tortillas into 1" pieces.
Bake, upright, at 375 degrees F. for 10 minutes or until lightly brown.