Pecan Pie Muffins

Pecan Pie Muffins

Pecan Pie Muffins

Ingredients

1 cup packed light brown sugar

½ cup all-purpose flour

2 cups chopped pecans

2/3 cup butter, softened

2 eggs, beaten

Directions

Preheat oven to 350 degrees F.

Grease mini or regular muffin cups generously.

In medium bowl, stir together brown sugar, flour and pecans. In a separate bowl, beat the butter and eggs together. Stir in dry ingredients just until combined.

Spoon batter into muffin cups about 2/3 full. Bake for 12-13 minutes for mini muffins or 15-17 minutes for regular size muffins.

Run a knife around the edge of each muffin and pop it out.

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Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.