Pimento cheese

Print Friendly, PDF & Email
Pimento cheese

Pimento cheese

Pimento cheese


1 pound sharp cheddar cheese, grated

1 4-ounce jar pimentos, drained and diced

1/2 cup of mayonnaise

2 garlic cloves, minced

1 teaspoon of cayenne powder


Mix all ingredients together until well blended. Chill for a few hours.

Serve with crackers, tortillas chips, bread or celery sticks.


Leave a comment