Plantain Chips

Plantain Chips

Plantain Chips

Ingredients

Vegetable oil, for deep-frying

2 green plantains, peeled and sliced

1/8-inch thick salt to taste

Directions

Heat oil in deep-fryer to 375 degrees F (190 degrees C).

Deep fry the plantain slices, about a dozen at a time, until golden brown on both sides, 3 to 4 minutes.

Drain in a large bowl lined with paper towels, and salt to taste while still warm.

https://freerecipenetwork.com/plantain-chips/

http://allrecipes.com/recipe/108614/plantain-chips/

Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.