Popcorn Chicken

Popcorn Chicken

Popcorn Chicken


5 chicken breasts, boneless and skinless

1 egg

1/3 c Franks hot sauce

3 c all purpose flour

1/4 tsp garlic salt

1/2 tsp black pepper

1/2 tsp cumin

1 Tbsp curry powder

1/2 tsp marjoram, dried

1 tsp chili powder

3 tsp dried onion

1/2 c parmesan cheese

salt to sprinkle after frying

oil to fry


Cut up chicken into bite size pieces. Beat egg and add hot sauce. Place chicken bites into the mix and refrigerate for at least an hour.

In a large plastic bag or closed container like tupperware, add the flour and rest of ingredients except for the salt. Shake to mix ingredients well.

Add the chicken pieces to the flour mixture and shake the container to coat each piece.

Fry the chicken at 400 until deep golden color. (test to be sure they are completely cooked) Drain in a strainer (will keep crispiness) Sprinkle on salt and toss well.


Written by admin

I enjoy sharing a growing archive of delicious free recipes from both sides of my family and from those who have shared their favorite recipes.

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