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Potato & Apple Fry

Potato & Apple Fry

Potato & Apple Fry

Potato & Apple Fry


1 cup boiled potato cubes

1/4 cup apple cubes

1 tbsp chopped dill leaves (suwa)

1 tsp chopped garlic

1/4 tsp turmeric powder

1 tsp red chili powder

1/2 tsp masala

1/2 tsp pepper powder

salt to taste

1/2 tsp cumin seeds

1 tsp mustard seeds

10 curry leaves


Boil two medium sized potatoes and peel off the skin. Cut into cubes and keep aside. Similarly, peel off the skin of a apple and cut into cubes.

Heat oil in a pan or kadhai and tamper mustard seeds. Add cumin seeds and curry leaves. Saute a while.

Add potato and apple cubes. Add garlic flakes, turmeric powder, red chili powder.

Saute a while. Add masala, pepper powder and salt to taste. Cook for 5 mins. Add dill leaves and cook for another 5 mins.

Remove from the heat and serve hot as snack or as an accomplishment to rice.

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