Pumpkin Dip
Pumpkin Dip
Ingredients
2 cups pumpkin puree
1 (8 ounce) package cream cheese, room temperature
1 cup brown sugar
1 teaspoon cinnamon
1/2 teaspoon ginger
1/4 teaspoon cloves
1/4 teaspoon nutmeg
Directions
Mix everything, cover and chill overnight in the fridge.
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