Home Made Garam Masala

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PrintHome Made Garam Masala Home Made Garam MasalaIngredientsEquipment Coffee Grinder COLLAPSIBLE SILICONE FUNNEL STAINLESS STEEL MEASURING CUPS OVAL MEASURING SPOONS 2 tablespoons (2 tablespoons) Coriander Seeds 1 teaspoon (1 teaspoon) cumin seeds 1/2 teaspoon (0.5 teaspoon) Whole Cloves 1/2 teaspoon (0.5 teaspoon) Cardamom Seeds 2 (2 ) Bay Leaves 3 (3 ) Dried Red Chilis, … Read more

Easy Lentil and Vegetable Curry

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PrintEasy Lentil and Vegetable Curry Easy Lentil and Vegetable CurryIngredients2 cups brown & wild rice mix (or basmati rice) 3 ½ cups water 1 Tbsp vegan butter 3 Tbsp coconut oil 1 tsp cumin seeds 2 tsp coriander seeds 1 tsp turmeric 1 tsp chili flakes 1 tsp garam masala 3 garlic cloves, minced 1 … Read more

Easy Oven Baked Cheesy Creamed Corn

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PrintEasy Oven Baked Cheesy Creamed Corn Easy Oven Baked Cheesy Creamed CornIngredients2 tablespoons butter 1/4 cup chopped white onions 1/4 teaspoons salt 2 tablespoons all-purpose flour 1 1/2 cups milk 20 ounces frozen corn thawed 1 1/2 cups shredded Cheddar cheeseDirectionsMelt butter in a saucepan, add onions and salt over medium heat. Cook onions until … Read more

Curry Carrot Turkey Burgers

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PrintCurry Carrot Turkey Burgers Curry Carrot Turkey BurgersIngredients1 pound 94 percent lean organic ground turkey 2 scallions, finely chopped 1 tablespoon finely chopped jalapeño, to taste 1/2 cup grated carrot 1/4 cup finely chopped cilantro 2 teaspoon freshly grated ginger 1 teaspoon yellow curry powder 1/2 teaspoon ground cumin 1/4 teaspoon ground turmeric 3/4 teaspoon … Read more

Vegetarian Chili with Sweet Potato

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PrintVegetarian Chili with Sweet Potato Vegetarian Chili with Sweet PotatoIngredients6 sweet potatoes, cut into 6 or 8 cubes each 2 eggs, whisked 1 splash orange juice 1 Tbsp cinnamon 1 pinch salt 1 cup cheddar cheese, shredded any leftover chili (vegetarian or otherwise)DirectionsPreheat your oven to 375ºF and turn on your convection fan if you … Read more

Spinach and Artichoke Egg Muffins

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PrintSpinach and Artichoke Egg Muffins Spinach and Artichoke Egg MuffinsIngredients12 large eggs 1/2 cup heavy cream (or milk) 2 cups spinach (fresh or thawed and drained frozen), coarsely chopped 1 (14 ounce can) artichokes, drained and coarsely chopped 1 cup mozzarella, shredded 1/4 cup parmigiano reggiano (parmesan), grated 4 ounce cream cheese, cubed 1 clove … Read more