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Yogurt & Parsley Breath Sticks for Dogs

Ingredients:
1/2 cup plain Greek yogurt, unsweetened, no xylitol
2 tbsp. finely chopped fresh parsley
1 cup oat flour
1 egg
**Supplements (optional)
1 tsp. spirulina
Instructions:
Preheat oven to 325°F. and line a baking sheet with parchment paper.
In a mixing bowl, combine Greek yogurt, chopped parsley, egg, and oat flour. Mix until a dough forms.
Roll dough into sticks about 3 inches long and 1/2 inch thick.
Place on the baking sheet and bake for 20–25 minutes until firm and slightly golden.
Allow to cool completely before serving to your dog